Rola Wala is an Indian street food brand founded by Mark Wright after discovering epic flavours travelling the Kolkata backstreets and Bombay beaches. Known for their footlong naan rolls, curry bowls and vibrant naan tacos, the brand built its reputation trading at festivals like Glastonbury and Latitude before expanding to permanent locations across Manchester, Leeds, London and Birmingham. With a mission to bring authentic Indian street food to the UK in a fast, fresh format, they needed operational tools that matched their pace.

With multiple locations and a fast-paced street food operation, Rola Wala needed a compliance and operations platform that staff would actually use. Their previous solution, Trail, wasn't cutting it - the user experience was clunky and it wasn't designed for the realities of a busy food service environment where speed matters.

"We needed something that works as fast as we do. Opsbase and previously Trail were slowing us down, not helping us."
- Mark Wright, Director

• Immediate adoption by staff who found the app intuitive and fast
• Consistent compliance across all food service operations
• Simplified daily workflows with everything in one mobile app
• Superior user experience compared to previous Trail setup

Aquaint replaced Trail with a mobile-first app that staff found intuitive from day one. Compliance checks, temperature logs and team communication were consolidated into a single platform. The user experience was the deciding factor — staff actually enjoyed using it, which meant compliance got done properly without managers having to chase.

"Brilliant user experience, THE app for restaurant operations management. Trail doesn't even come close."
- Mark Wright, Director